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Jams

Fruit Jams have been the basis of a good breakfast all over Greece for hundreds of years now, as well as a basic ingredient for the preparation of other traditional desserts.

“Genimata Physis” traditional Jams have high fruit content at a minimum of 75% … 

               And what’s more…?

The fruits used, originate only from those areas of Greece that produce the best and most tasteful varieties. Thus, also combined with the traditional preparation methods, we have created products with unique taste and incomparable quality.

“Genimata Physis” offer you traditional jams:

  • With wild blueberries from Mountain Pelion.
  • With wild sour cherries from Mountain Pelion. 
  • With Peaches from Imathia region.
  • With Apricots from Imathia region.
  • With Strawberries from Peloponnese region.

They are free of preservatives, artificial flavours or colourings and without added pectin. 

They shall be the ideal nutritional choice for a healthy Greek-style breakfast.

jam-sourcherry

INGREDIENTS: Sour Cherry 75%, sugar, lemon juice.

Total  sugar content: 64% 

Retail packaging: glass jars 300 gr net

jam-apricot

INGREDIENTS: Apricot 75%, sugar, lemon juice.

Total  sugar content: 64% 

Retail packaging: glass jars 300 gr net

jam-bilberry

INGREDIENTS: Bilberry 75%, sugar, lemon juice.

Total  sugar content: 64% 

Retail packaging: glass jars 300 gr net

jam-peach

INGREDIENTS: Peach 75%, sugar, lemon juice.

Total  sugar content: 64% 

Retail packaging: glass jars 300 gr net

jam-strawberry

INGREDIENTS: Strawberry 75%, sugar, lemon juice.

Total  sugar content: 64% 

Retail packaging: glass jars 300 gr net

jam-orange

INGREDIENTS: Orange 85%, sugar, lemon juice.

Total  sugar content: 64% 

Retail packaging: glass jars 300 gr net

jam-mantarini

ΣΥΣΤΑΤΙΚΑ: Μανταρίνι 85%, ζάχαρη, χυμός  λεμονιού.

Ολική Περιεκτικότητα σε σάκχαρα 64%

Συσκευασία: Γυάλινο  Βάζο 300 gr